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cinnamon pinwheels pie crust

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Cut roll into 1-inch slices. Brush the dough with melted butter, dust it generously with cinnamon sugar, then roll it up like a jelly roll and cut it into 1/2-inch slices. Cinnamon Sugar Pinwheel Cookies. Serve. https://www.godairyfree.org/recipes/dairy-free-buttery-pie-crust Pie Crust Cinnamon Rolls are just wonderful. Sprinkle them with a little extra sugar for good measure. Then you bake them for 20 mins in a 350F/175C oven. As we head full swing into the holiday season, I thought I’d share a method for turning extra dough into scrumptious little cinnamon sugar cookies. They really are delicious. Preheat oven for 350F. The seam is on the side of the roll, so if you did this, you’d be baking the rolls in a vertical position (think of how a tire looks on a car), so all of the butter-sugar filling would leak out. Info. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Pour syrup over rolls. Cut the two short, rounded sides to form a straight edge on either end of the rectangle. I absolutely love this silicone pastry mat that my mother-in-law bought me one year! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Pie. Sprinkle it with sugar, then with cinnamon. Ingredients for Pie Crust Cinnamon Pinwheels: flour; softened butter; cinnamon; brown sugar; pie crust scraps; Grab all your pie crust scraps together and form them into a ball. Put it in the oven the same time as the pie. Mix together sugar and cinnamon at a ratio of 3-4 tbsp of sugar to 1 tbsp of cinnamon. Cut rectangle into four equal squares. These delicious cinnamon rolls are made using pie crust. The pie crust is flaky. Coat baking sheet with cooking spray, or cover with non-stick aluminum foil or parchment paper. They are just delicious with the crusty pie crust, who wouldn’t love them? Layer on the second pie crust… These lovely treats just seem to melt in your mouth when you eat them. Lightly flour your rolling surface and the top of the dough ball. These luscious treats are great for breakfast or as a snack. Roll the dough out into the rough shape of a long thin rectangle. Let rest on the baking sheet for a few minutes before transferring to a wire rack to cool completely. Or is there something here that I don’t understand? Your daily values may be higher or lower depending on your calorie needs. No gift befits the food-obsessed people in your life like a cookbook. Brush on melted butter. this link is to an external site that may or may not meet accessibility guidelines. Brush the pastry with melted butter. Roll up the dough tightly, starting at a shorter end. Sprinkle entire surface with a light coating of cinnamon sugar mixture. Let rest on the baking sheet for a … Place cookies swirl-side up onto an ungreased baking sheet. First, there’s WAY too much cinnamon sugar for an 8”x12” piece of pie crust, I stopped sprinkling it on about half-way through. I don’t give many 1-star reviews, but reviews need to be honest to be valuable, and unfortunately, this simply didn’t work for me. Turn your scraps of pie crust dough into delicious golden cinnamon rolls. Lay out one pie crust and evenly coat with 1/3 of the sugar mixture. Bake at 350° for 20-25 minutes or until golden brown. Percent Daily Values are based on a 2,000 calorie diet. Congrats! We like thin pie crust, so there is always lots of scraps. You saved Pie Crust Cinnamon Rolls to your. The cinnamon and sugar will melt and become so yummy. Line a baking sheet with parchment paper. Roll out pie pastry on a floured surface until it is about 1/4 to 1/8 inch thick. Roll the rectangle up horizontally into a long, thin tube. My Nana calls these pie crust cinnamon rolls 'crickets'. Alternatively, you could roll it vertically to make larger cookies; you will end up with fewer cookies this way. Sweet Golden Flaky Cinnamon Rolls with a playful swirl. Sprinkle the cinnamon sugar mixture over the buttered pie crust until evenly covered. Bake these Pie Crust Cookies at 375 for 9-12 minutes.. Combine the apples, pie spice and remaining sugar; sprinkle over dough to within 1 in. Serve warm. But it was delicious and if I had another pie crust laying around that needed to be used up, this is a great way to do it! Starting with the long end closest to you, roll dough over itself to create a long log. Make golden sweet flaky cinnamon rolls with wonderful swirls. Preheat the oven to 350 degrees F (175 degrees C). 1 Ball Pie crust; 1/4 Stick Soft butter; 1/4 Cup White Sugar; 2 tsp Cinnamon; You can use homemade or store-bought pie crust. Put on a baking sheet cut side down. If you find that the “tail ” of the crust is sticking out, just tuck it under while rolling. roll out pie crust on a lightly floured surface spread 1/2 a stick of butter on each pie crust Sprinkle the cinnamon sugar over the crust Roll up the crust, folding in the sides as you go These remind me of those cookies you make with leftover pie dough, the ones where you sprinkle cinnamon sugar on the scraps, roll them up and bake them. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. so there is a treat to eat when the whole house smell like pie but you have to wait a couple hours for it to cool. Roll out pie crust to a 8x12-inch rectangle about 1/8-inch thick. 7. Bake in the preheated oven until golden brown, 20 to 30 minutes. Amount is based on available nutrient data. Brush surface with melted butter. Roll the dough out into the rough shape of a long thin rectangle. The cinnamon sugar mixture on top of a layer of butter adds lovely sweetness and crunch because of the crystallization of the sugar. All Rights Reserved. Combine sugar (s) and cinnamon in a small bowl and mix together. Roll out pie crust into a rectangular shape being careful not to roll it too thin. These are done in about half the time. When the cookies have cooled you can dust with powdered sugar if you like, or keep them plain. Food And Drink. Dessert. 5.7.20 These rolls were a huge disappointment this morning. Spread softened butter over the entire rectangle. Cinnamon sugar is an easy combo and perfect for anyone and any holiday. Bake pie as directed; let cool on … Baking time will vary based on how big the cookies were cut. I understand all of our ovens vary slightly, but a cooking window of 20-30 minutes is too broad, this should be narrowed down to maybe 20-25 minutes. It is quick and easy to make. Total time 15 mins . Nutrient information is not available for all ingredients. x 1-in. Allrecipes is part of the Meredith Food Group. Easy and kid-friendly vintage recipe. Seal the pie by pinching the edges together with your fingers or by pressing with a fork. Information is not currently available for this nutrient. 172 calories; protein 1.5g 3% DV; carbohydrates 15.6g 5% DV; fat 11.8g 18% DV; cholesterol 11.4mg 4% DV; sodium 147.6mg 6% DV. https://drizzlemeskinny.com/cinnamon-sugar-cream-cheese-pinwheels Your email address will not be published. Marilynn in Michigan: Roll out the leftover pie dough and brush lightly with melted butter or margarine. Preheat your oven to 350 degrees F. Gather your pie trimmings into a ball. Step-by-Step Roll out your favorite pie crust (or leftover trimmings from the apple one you made for the party yesterday) Thinly slice the stick of butter and lay them randomly on the rolled out crust Sprinkle with cinnamon and sugar to your liking Published August 10, 2011 - Last Updated October 21, 2019. Mix sugar and cinnamon together in a bowl. Cut the two short, rounded sides to form a straight edge on either end of the rectangle. Place one half in the bottom of your pie plate, add filling, and cover with the other half. Roll up, jelly-roll style, starting with a long side. Remove excess dough from the edges and add air vents to the top crust. We called ours 'Diddlees' and the ingredients were basically the same except we'd roll out the pie crust spread it with butter and sprinkle on cinnamon sugar and raisins then roll the crust up and cut it into slices. Print Recipe Pin Recipe. Sprinkle cinnamon-sugar evenly over the butter. On a well-floured surface, with a rolling pin, gently roll each pinwheel flat. Add comma separated list of ingredients to include in recipe. Sprinkle on cinnamon sugar mixture. Spread the top of each cookie with a little more melted butter. Bake in the preheated oven until golden brown, 20 to 30 minutes. 8. All you need is butter, sugar and cinnamon. Remove from oven and allow to cool. of edges. This is easy and fast to make and fun for the kids to snack on. * Percent Daily Values are based on a 2000 calorie diet. They are delicious little bite size treats that never last long in my house! For a very flakey pastry-like crust, roll out dough very thin, then fold it in half multiple times until it is … I re roll into a square and then put enough butter and cinnamon sugar to cover. Mix together ½ brown sugar and ½ white sugar and add in the cinnamon, stir until all is well combined. Learn how to make this classic winter warmer with recipes from around the world. You put heart + soul + elbow grease into your pie crust, it’s a crime to toss out all the precious scraps left behind after the shells are filled. x 9-in. I have fond memories of doing that with my mom as a kid! This will make several small pinwheels cookies. I always looked forward to them whenever my mom baked a pie. Sprinkle some flour onto the counter and roll the pie crust into a rectangle-ish shape! Lightly flour your rolling surface and the top of the dough ball. Preheat oven to 350°F. Wrap the dough around the floured rolling pin to make the transfer to the pie plate easier. They simply melt in your mouth while eating. I recommend putting the pie dough into the refrigerator for at least 15 minutes before baking. Set the pie on the hot baking sheet in the oven; bake until the crust is golden brown and the filling is … Brush melted butter over the dough, then evenly sprinkle cinnamon sugar mixture on top. Preheat your oven to 350 degrees F. Gather your pie trimmings into a ball. Add comma separated list of ingredients to exclude from recipe. Slice rolled cinnamon sugared pie crust into 1/2 inch slices with a serrated knife. Melt the butter in a small sauce pan and using a pastry brush, brush the melted butter on the pie crust. Roll out one pie crust into a rectangle. Pie Crust Recipes .. Explore. Roll up your pie crust. Ingredients . Bake the cookies for 30-45 minutes till the edges are golden brown and the cookies are crisp. Old Fashioned All-Butter Pie Crust, click here. Sprinkle with brown sugar and cinnamon and then roll it up. This vintage recipe is wonderful for breakfast, dessert or snacks. January 2020. baking dish. I baked them like I’d bake any other roll, in this case, with the seam on the side. Place rolls seam-side down on the prepared baking sheet. 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